Espuma No. 27

ESPUMA (noun: froth)

a weekly curated collection of coffee & chocolate themed articles, items & thoughts.

JUST THE CAPPUCCINO FROTH. FOR YOUR WEEKEND.

Coffee & Reading the morning paper

  • [Local DC News, Friday] Dolcezza shared: “We are THRILLED to officially share the news that our City Center, Bethesda, Dupont, and Fairfax locations will all be STAYING OPEN FOR GOOD.  To celebrate the resurrection of our shops, we are giving away a free small gelato of our exclusive, limited edition CHOCOTORTA flavor at all of our stores on March 19, almost exactly one year after so many small businesses in the city were ordered to close. Chocotorta is a supremely delicious cake layered with dulce de leche, cream cheese, chocolate cookies, and coffee that is traditionally found on the tables at celebrations in Argentina.”
  • [Local DC News, Saturday] Un Je Ne Sais Quoi is celebrating its 5-year anniversary on the 20th! “Join us for special tastings and a chance to win French goodies (and our brand new tote bag and mug). 5 winners will be designated at the end of the day!”
  • [Local DC News] Blue Bottle reopened their Union Station cafe on Monday, March 15th!
  • [Spring is here!] Sat March 20th is the “vernal equinox, which signals the start of spring in the Northern Hemisphere and autumn in the Southern Hemisphere. With the first season of 2021 coming to a close, we have an opportunity to bring forth our invigorated spirit for life.” What will you do to celebrate spring?
  • [Easter] Need some Easter gift ideas? Check out our list, below.

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Espuma No. 26

ESPUMA (noun: froth)

a weekly curated collection of coffee & chocolate themed articles, items & thoughts.

JUST THE CAPPUCCINO FROTH. FOR YOUR WEEKEND.

Coffee & Reading the morning paper

  • [Chocolate Event] St. Michael’s Maryland Chocolate Festival, “ChocolateFest” is happening on Saturday, March 20th from 11:00 a.m. – 4:00 p.m. “ChocolateFest will include restaurant chefs conjuring up amazing delectable special menu items to showcase chocolate inspired dishes and desserts. Our inns and bed and breakfasts will feature chocolate inspired get-away packages. Join in the fun during The Galley’s Chocolate Pie eating contest, or start your day off with the 2nd Annual Hot Chocolate Run/Walk.” More information here.

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Espuma No. 25

ESPUMA (noun: froth)

a weekly curated collection of coffee & chocolate themed articles, items & thoughts.

JUST THE CAPPUCCINO FROTH. FOR YOUR WEEKEND.

Coffee & Reading the morning paper

Continue reading “Espuma No. 25”

Espuma No. 24

ESPUMA (noun: froth)

a weekly curated collection of coffee & chocolate themed articles, items & thoughts.

JUST THE CAPPUCCINO FROTH. FOR YOUR WEEKEND.

Coffee & Reading the morning paper

  • We enjoyed the “Chocolate” episode from Netflix’s Nadiya Bakes. Have you seen it? Her kitchen is beautifully colorful.
  • Trending: Chocolate Stout Cold Brew? Interesting!
  • It’s time to buy your Easter chocolate eggs. These look absolutely stunning.
  • How to “cheat” make some pain au chocolat 🙂 We liked this article.

Continue reading “Espuma No. 24”